Fun fact, the fish have been moving down in the water column. There are still some high fish around, but more of them are pushing deeper. We’re still seeing nice lines of fish in many depths, and many are sitting from 30 feet down to the bottom. We’re getting a ton of fish on bouncers now. Generally 4 oz bouncers, 2-3 oz in-line weights and some occasional dipsey fish are chipping in. Good luck! Go get em!
When the forecast says one foot or less and it’s actually 2-3s… Luckily my crew was a hearty bunch and the fishing was incredible. We hit the water we’ve been on for a bit and set up. The fishing didn’t disappoint! We pushed out way eat with the stronger than expected WNW wind and vacuumed up my guests limits of walleye before long. ... See MoreSee Less
Day two of the walleye-vaca for my crew was another awesome day on the water. The lake forecast and actual situation weren’t aligned, so I made some adjustments and let them have it. Still fishing the 40s for the most part. Lots of the high fish we’ve been catching are moving a bit deeper in there. Weighing baits or generally fishing deeper produced more and better quality fish lately also. This fishing can’t be beat, and the sunrises aren’t too bad either. 😃 ... See MoreSee Less
I hope to get into 1 of those slob perch in few weeks!
Fish Taco Tuesday 🎣🌮
Many of you ask me how I like to prepare walleye. Here's a recipe for Walleye Tacos with Mango Salsa and Lime Crema that we recently found. It is so good!
Prepare the walleye: 1️⃣ Cut into smaller pieces that would fit well in your soft taco shell 2️⃣ Set your deep fryer for 375 degrees. We prefer peanut oil. 3️⃣ Put your walleye nuggets in some milk, then transfer and shake in some Zatarains. 4️⃣ If you want to kick it up a bit, add in some chili powder and cumin to the Zatarains. 5️⃣ Once the walleye nuggets are coated, fry them for about 2.5 - 3 minutes.
Prepare the mango salsa: 🥭 1 whole mango, diced 🔺1/2 cup diced red bell peppers 🧅 1/4 cup diced red onion 🟩 1 diced jalapeno pepper 🟢 1 lime, juiced 🧼 1 tablespoon chopped cilantro (unless it tastes like soap - if that's the case, leave it out) 🧂 1/4 teaspoon salt
Prepare the lime crema: 🤍 1/2 cup sour cream 🟢 1/2 lime, squeezed 🧄 1 clove minced garlic (or more if you're like us) 🧂 1/4 teaspoon salt
Day one of the freezer filler extravaganza went… swimmingly… (I know, I know 😂…) We hit the water with the goal of removing some delicious gold nuggets from the lake and then hitting land before the sun melted our entire selves. Mission accomplished, we were wrapped up and leaving the cleaning station when most people were still brewing coffee. Thank goodness for an early start and a beautiful lake. I even got in on the action, as I was ripping in the rods the fish were still clobbering them. Here we go for day two! ... See MoreSee Less
Erie Dearies for the win this am. Long time guests turned friends joined me for a casting/drifting worm flipping green fish beat down. We had decent walleye chop this morning that had us cruising down the lake at almost 2mph. To combat that I dumped a massive drift sock and reversed the trolling motor. My rockstar crew (some of whom were camera shy) and I soon commenced catching. 😄 We watched a parade of walleye pass the boat on live scope and together we picked them off one by one. It really was a blast watching those old school weight forward gems do what they do so well. Great quality of fish this morning. Another awesome day in the books. ... See MoreSee Less
What a morning! Barely a spare minute for chitchat today. My group of three grew to four this am so we jumped in with captain Lane to do the thing this morning. The fishing was hot and heavy to say the least. Fish were flying in the boat as we made our way through our normal stomping grounds.
We eased our way through the fish and loaded the boat. If you ever wanted to hit the lake, fill the boat and enjoy an easy going breakfast now is certainly the time to give that a shot. What an amazing moment. Barely time for photos, it I snuck in a few. See you on the lake tomorrow! ... See MoreSee Less
Nice work
Can’t wait till next Saturday to drop our lines in.
We did the thing! Early morning car rides, turned to boat rides, turned to fillets for days. The lake behaved for us and the fishing was awesome yet again. We opted to chase some more shallow fish with the worm burner 6000 and bingo! We’re so lucky to have such a great fishery! What an awesome day! ... See MoreSee Less
Friday was another great morning to have a great morning. Another shallow water morning on a beautiful #lakeerie. We came, we saw, we conquered, but we also told stories. It was a blessing to meet these two, and to hear their story. It’s hard to put it into words, but days like this make it all worth it. Oh and we also had more amazing fishing. Let’s go fishing! 814-449-0245 ... See MoreSee Less
Fun fact, the fish have been moving down in the water column. There are still some high fish around, but more of them are pushing deeper. We’re still seeing nice lines of fish in many depths, and many are sitting from 30 feet down to the bottom. We’re getting a ton of fish on bouncers now. Generally 4 oz bouncers, 2-3 oz in-line weights and some occasional dipsey fish are chipping in. Good luck! Go get em!
When the forecast says one foot or less and it’s actually 2-3s…
Luckily my crew was a hearty bunch and the fishing was incredible. We hit the water we’ve been on for a bit and set up. The fishing didn’t disappoint! We pushed out way eat with the stronger than expected WNW wind and vacuumed up my guests limits of walleye before long. ... See MoreSee Less
0 CommentsComment on Facebook
Day two of the walleye-vaca for my crew was another awesome day on the water. The lake forecast and actual situation weren’t aligned, so I made some adjustments and let them have it. Still fishing the 40s for the most part. Lots of the high fish we’ve been catching are moving a bit deeper in there. Weighing baits or generally fishing deeper produced more and better quality fish lately also.
This fishing can’t be beat, and the sunrises aren’t too bad either. 😃 ... See MoreSee Less
2 CommentsComment on Facebook
Nice Size Eyes!
I hope to get into 1 of those slob perch in few weeks!
Fish Taco Tuesday 🎣🌮
Many of you ask me how I like to prepare walleye. Here's a recipe for Walleye Tacos with Mango Salsa and Lime Crema that we recently found. It is so good!
Prepare the walleye:
1️⃣ Cut into smaller pieces that would fit well in your soft taco shell
2️⃣ Set your deep fryer for 375 degrees. We prefer peanut oil.
3️⃣ Put your walleye nuggets in some milk, then transfer and shake in some Zatarains.
4️⃣ If you want to kick it up a bit, add in some chili powder and cumin to the Zatarains.
5️⃣ Once the walleye nuggets are coated, fry them for about 2.5 - 3 minutes.
Prepare the mango salsa:
🥭 1 whole mango, diced
🔺1/2 cup diced red bell peppers
🧅 1/4 cup diced red onion
🟩 1 diced jalapeno pepper
🟢 1 lime, juiced
🧼 1 tablespoon chopped cilantro (unless it tastes like soap - if that's the case, leave it out)
🧂 1/4 teaspoon salt
Prepare the lime crema:
🤍 1/2 cup sour cream
🟢 1/2 lime, squeezed
🧄 1 clove minced garlic (or more if you're like us)
🧂 1/4 teaspoon salt
Enjoy! ... See MoreSee Less
0 CommentsComment on Facebook
... See MoreSee Less
0 CommentsComment on Facebook
Day one of the freezer filler extravaganza went… swimmingly… (I know, I know 😂…)
We hit the water with the goal of removing some delicious gold nuggets from the lake and then hitting land before the sun melted our entire selves. Mission accomplished, we were wrapped up and leaving the cleaning station when most people were still brewing coffee. Thank goodness for an early start and a beautiful lake. I even got in on the action, as I was ripping in the rods the fish were still clobbering them.
Here we go for day two! ... See MoreSee Less
0 CommentsComment on Facebook
Erie Dearies for the win this am.
Long time guests turned friends joined me for a casting/drifting worm flipping green fish beat down.
We had decent walleye chop this morning that had us cruising down the lake at almost 2mph. To combat that I dumped a massive drift sock and reversed the trolling motor. My rockstar crew (some of whom were camera shy) and I soon commenced catching. 😄
We watched a parade of walleye pass the boat on live scope and together we picked them off one by one. It really was a blast watching those old school weight forward gems do what they do so well. Great quality of fish this morning.
Another awesome day in the books. ... See MoreSee Less
0 CommentsComment on Facebook
What a morning!
Barely a spare minute for chitchat today.
My group of three grew to four this am so we jumped in with captain Lane to do the thing this morning. The fishing was hot and heavy to say the least. Fish were flying in the boat as we made our way through our normal stomping grounds.
We eased our way through the fish and loaded the boat.
If you ever wanted to hit the lake, fill the boat and enjoy an easy going breakfast now is certainly the time to give that a shot. What an amazing moment. Barely time for photos, it I snuck in a few. See you on the lake tomorrow! ... See MoreSee Less
1 CommentComment on Facebook
Nice work Can’t wait till next Saturday to drop our lines in.
We did the thing!
Early morning car rides, turned to boat rides, turned to fillets for days.
The lake behaved for us and the fishing was awesome yet again. We opted to chase some more shallow fish with the worm burner 6000 and bingo!
We’re so lucky to have such a great fishery! What an awesome day! ... See MoreSee Less
0 CommentsComment on Facebook
✅ Smiles
✅ good times
✅ fishies 🎣
Friday was another great morning to have a great morning. Another shallow water morning on a beautiful #lakeerie. We came, we saw, we conquered, but we also told stories. It was a blessing to meet these two, and to hear their story. It’s hard to put it into words, but days like this make it all worth it.
Oh and we also had more amazing fishing.
Let’s go fishing! 814-449-0245 ... See MoreSee Less
0 CommentsComment on Facebook